Great Dining

All Entrées are served with a House Salad or Soup

  • Herb Roasted Chicken


    Served with a mushroom pan sauce & seasonal vegetables

  • truffle fries 32 Pan Fried Duck Breast


    All natural duck breast, luxardo cherry glaze, sautéed Swiss chard & seasonal vegetables

  • Chicken & Waffles


    Pearl sugared waffle with pecan crusted chicken & drizzled with maple syrup balsamic glaze.

  • Lamb Meatballs


    With spring couscous & feta cream sauce

  • Scottish Salmon Quinoa Bowl


    Seared salmon with lemon dill sauce & seasonal vegetables

  • Mediterranean Barramundi


    Asian sea bass with Sicilian olive, artichoke, wilted greens & sun-dried tomato tapenade

  • Jumbo Sea Scallops


    Seared scallops, cauliflower, chorizo & red pepper coulis

  • Asparagus Ravioli


    Asparagus and mascarpone stuffed ravioli, sautéed white asparagus tips & beurre blanc sauce

  • New York Strip


    14 oz strip steak with wild mushrooms, seasonal vegetables & truffle fries

  • Cowgirl Ribeye


    14 oz bone-in ribeye with wild mushroom au jus, crispy shallots, cheesy polenta & seasonal vegetables

  • Herb Pappardelle Aglio


    Chicken or salmon, herb pappardelle pasta, vegetables & garlic white wine sauce Chicken 17 Salmon