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Food

Great Dining

Entrées are served with a soup or salad

  • New York Strip

    $29

    All natural certified angus 14 oz strip steak cut in-house with organic local mushrooms, seasonal vegetables & fingerling potatoes

  • Veal Meatloaf

    $17

    Veal, pork & beef meatloaf with wild mushroom gravy & celery root mash

  • Wild Mushroom Spaghetti Squash

    $16

    Sautéed spaghetti squash with wild mushrooms, cauliflower & kale in garlic shallot oil (add chicken 5 or salmon 9)

  • Honey Glazed Salmon

    $24

    Seared salmon with local honey, sweet shallots & roasted red pepper Israeli couscous

  • Braised Short Ribs

    $22

    Slow cooked in a red wine tomato sauce, served over cheesy polenta

  • Stuffed Chicken Marsala

    $19

    All natural chicken breast stuffed with herbs & goat cheese, topped with marsala sauce & organic mushrooms, served with parmesan risotto

  • Barramundi

    $27

    Fresh caught Asian sea bass with espagnole sauce, served with brussels sprout, leek & sweet potato hash

  • Pork Tenderloin

    $25

    With celery root mash, apple jam & seasonal vegetables

  • Smoked Mustard Duck

    $25

    All natural seared duck breast with smoked mustard sauce, blueberry marmalade & seasonal vegetables

  • Smoked Mustard Duck

    $25

    All natural seared duck breast with smoked mustard sauce, blueberry marmalade & seasonal vegetables

  • Seared Sea Scallops

    $32

    Served with roasted sunchokes, lemon aioli & crispy prosciutto