Plat8 sources only the finest and freshest local ingredients. Enjoy inspired craft-made cocktails, select from eight draught beer choices or sip from the artfully selected and extensive wine list – available by the glass or bottle.
where community comes togther
We offer fresh seasonal menus. Wine paring events and private parties available. Plat8 brings people together with good food, spirited drink and live music.
SEASONAL FAVORITES FROM OUR CHEF
DINNER
APPETIZERS
HOT GOAT CHEESE DIP
$11
$11
Spicy whipped goat cheese, honey drizzle, sumac, house-made tortilla chips
Chef’s selection of meats, cheeses & accoutrements
SOUPS
Beef stock, caramelized onions, croutons, fontina cheese
SALADS
Add to any salad Chicken 8, Salmon 12, or Petit Filet 18
Orzo pasta, asparagus, heirloom grape tomatoes, mozzarella, italian vinaigrette
Arugula, roasted mushrooms, bleu cheese, walnuts, sweet onion vinaigrette
Romaine wedge, bleu cheese, tomato, Plat8 bacon, ranch
Grilled romaine, parmesan, croutons, classic caesar dressing
MAIN COURSE
Add your choice of soup or
house salad to any entrée $5
20-24 oz Bone-In Ribeye with market vegetables and seasonal potatoes
Rice noodles, seasonal vegetables, pad thai sauce, chopped peanuts
– add chicken 8 salmon 12 petit filet 18 –
Mediterranean style chicken breast, sumac, garlic sauce, rice pilaf
Pan-seared, crispy skin, white wine sauce, wild mushroom risotto
Classic street tacos served with house made salsa and sweet corn elotes
12oz Filet served with market vegetables and seasonal potatoes
Consuming raw or partially cooked meat or seafood can cause serious illness.
HANDHELDS
Brioche bun, lettuce, tomato, onion, cheddar cheese; served with seasoned waffle fries
Served with seasoned waffle fries
Pita bread, Plat8 bacon, fried green tomatoes, arugula, mozzarella, bacon aioli, balsamic reduction; served with seasoned waffle fries
DESSERTS
Warm chocolate chip cookies, organic milk
Classic Plat8 bread pudding, bourbon caramel drizzle, vanilla ice cream
WEEKEND BRUNCH
French Omelette
$10
$10
French style folded omelette
add bacon and home fries 5
add fresh fruit 5
Tenderloin medallions, 2 eggs, home fries, hollandaise sauce, fresh fruit
English muffin, prosciutto, poached eggs with hollandaise, fresh fruit
Smoked salmon, minced egg, capers, farm relish, lemon-chive creme
House-smoked brisket on French baquette topped with strawberry barbecue sauce, served with sautéed zucchini, yellow squash, roasted red peppers
Cajun Salmon Sandwich
$16
$16
Lightly blackened salmon served on a French baguette with lettuce, tomato, onion and house-made remoulade
Roasted beets, arugula, herb cream cheese beet vinaigrette
Romaine wedge, blue cheese, heirloom cherry tomatoes, bacon ranch dressing, balsamic reduction
Texas toast, Plat8 bacon, romaine, tomatoes, chive mayonnaise
Served with vanilla ice cream and caramel sauce
English muffin 2
Wheat toast 2
Croissant 2
Fresh Fruit 8
Two Eggs any style 4
Bacon 5
Home fries 5
ABOUT PLAT8
Smart casual attire preferred, but come as you are!
Plat8 sources only the finest and freshest local ingredients.
Plat8 sources only the finest and freshest local ingredients. Enjoy inspired craft-made cocktails, select from eight draught beer choices or sip from the artfully selected and extensive wine list – available by the glass or bottle.
